31
Oct

Try at home recipe… Welsh Cakes


This week, our Wild Tots made Welsh Cakes… Give this recipe a go, and send in a photo for us to share on Facebook!

Ingredients

  • 8 spoons of self-raising flour
  • 4 spoons of butter
  • 2.5 spoons of sugar
  • pinch of cinnamon
  • raisins

Method

  • Crumble butter, sugar and flour together
  • Add raisins or use them to decorate later
  • Roll out and cut into shapes
  • Cook for 2-3 minutes on either side in a greased griddle pan
  • Remove from the pan and dust with caster sugar while still warm